Vizzeto Woodfire brings you the best of Brazil, Australia and Italy in the shape of the world's favourite food: PIZZA
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- A fusion of Brazil, Australia and Italy in one place -
Vizzeto Woodfire is a pizzeria, combining the best of the Brazilian, Italian and Australian wood fired pizza.
At Vizzeto, the pizza dough is handcrafted following the Italian pizza style and the tomato sauce is our Nonna's secret recipe! Shhh...
And the toppings.... oh, the toppings are just out of this world! Ranging from Brazuca top sellers to classic Aussie deliciousness, we have something for every taste!
Check out our menu here.
As any good Italian and Brazilian, we don't take ourselves too seriously, we love a good laugh, and we are all about having fun!
Brazilian pizza facts
Pizza came for the first time to Brazil with the Italian immigrants, and it was only consumed among their community in the famously Italian suburb Bexiga in Sao Paulo.
In the 1950s, the first commercial pizzerias opened.
Did you know?
PIZZA FUN FACTS
According to legend, the “Pizza Margherita” takes its name from Queen Margherita of Savoy who, in 1889, sampled three pizza flavors made by master pizza chef Raffaele Esposito and expressed a preference for the version topped with tomatoes, mozzarella, and basil, and designed to resemble the Italian flag.